Barley and vegetable stir-fry
Easy 4 People 30 minutes RECIPE BYSally Shi-po PoonPersonal Dietitian Barley and vegetable stir-fry Ingredients 200g barley 150g frozen vegetables4 cloves garlic, finely chopped2 eggs, lightly beaten1 bunch spring onions, finely chopped1 stick celery, diced1 onion,...
Bean curd, ginger and mushroom layers
Medium 1 Person 25 minutes RECIPE BYGloria ChungFood And Travel Hong Kong Bean curd, ginger and mushroom layers Ingredients 40g (1 sheet) fresh bean curd sheet, cut into pieces2.5cm ginger, grated 2 dried shiitake mushrooms, soaked, drained and sliced1 spring onion,...
Bean sprout stir-fry
Easy 4 People 15 minutes RECIPE BYCathay Pacific Catering ServicesCathay Pacific Catering Services Bean sprout stir-fry Ingredients 200g bean sprouts198g (1 can) luncheon meat, finely chopped3 yellow leeks, finely chopped1 tablespoon soy sauce2 teaspoons oil1 teaspoon...