Bean curd, ginger and mushroom layers

Bean curd, ginger and mushroom layers

Medium 1 Person 25 minutes RECIPE BYGloria ChungFood And Travel Hong Kong Bean curd, ginger and mushroom layers Ingredients 40g (1 sheet) fresh bean curd sheet, cut into pieces2.5cm ginger, grated 2 dried shiitake mushrooms, soaked, drained and sliced1 spring onion,...
Fiesta Mexican soup

Fiesta Mexican soup

Easy 6 People 30 minutes RECIPE BYCelia HuGirl Meets Cooking Fiesta Mexican soup Ingredients 400g (1 can) black beans, drained400g (1 can) chopped tomatoes198g (⅔ can) sweet corn, drained100g long grain rice2 cloves garlic, diced1 red onion, diced1 bunch coriander,...
Shiitake and spinach soba

Shiitake and spinach soba

Easy 4 People 30 minutes RECIPE BYJowett YuHo Lee Fook Shiitake and spinach soba Ingredients 250g (1 pack) buckwheat soba250g spinach, blanched, drained and diced150g fresh shiitake mushrooms, thinly sliced1 nori sheet, cut into thin strips 250ml vegetable stock25ml...
Char-grilled sweet corn cobbler

Char-grilled sweet corn cobbler

Medium 4 People 30 minutes RECIPE BYNeil TomesBeef & Liberty Char-grilled sweet corn cobbler Ingredients 250g canned sweet corn60g unsalted butter4 corn on the cob, char-grilled and kernels removed4 spring onions, chopped3 jalapenos, finely chopped1 onion, diced2...
Crispy rice cakes

Crispy rice cakes

Medium 3 People 30 minutes RECIPE BYKevin JamesNOSH, Secret Ingredient Crispy rice cakes Ingredients 370g rice, cooked75g spring onion, chopped2 tablespoons cornstarch2 tablespoons egg, beaten1 tablespoon flour1 tablespoon oil1 tablespoon sesame oilSalt and pepper to...
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